Hi Mary, sorry – this one has oats in it! These bars are the perfect apple treat; they’re gooey, chewy, and have just the right amount of apple. To make apple crumble topping, combine flour, oats, sugar, salt and spices in a bowl. Apple Crumble Bars Recipe Type: Dessert, Cookies and Bars, Holidays Cuisine: Gluten-Free, Egg-Free, Dairy-Free and Vegan Optional Author: Healthy Gluten-Free Family Prep time: 15 mins Cook time: 50 mins Total time: 1 hour 5 mins Serves: 16 bars A shortbread-like cookie base + Baked Cinnamon Apples + Crumble = an out of this world Gluten-Free, Vegan treat! This easy-to-make dessert is so yummy and delicious! Press half of the mixture into the base of the prepared pan. cinnamon 2 tsp. Allow to cool completely in the pan on wire rack before cutting into bars. Delicious apple crumb bars which taste so delicious. Leave a comment, rate it, and don’t forget to tag me on Instagram and hashtag it #marshasbakingaddiction. There’s no question – apple is my favourite fruit for cooking. Was looking for something I could make with my limited equipment – the only thing available that is oven safe is the deep dish baking sheet that comes with the oven. If Ryan Gosling was an apple square, he would be these. These healthy apple crumble bars are a fall-inspired version of my strawberry rhubarb crumble bars and mixed berry crumble bars. The full recipe, as always, is at the bottom of this page but here are a few tips you should know before you start! Apple crumble topping. I made these bars this week, so good. Grease a 20cm/8" square pan and line with baking/parchment paper with overhang (so it can be lifted out once cooked). You guys have been awesome with all the apple + some sort of streusel/crunch/crust requests lately, and I have been loving the inspiration. Whisk together the butter, sugar, and vanilla. ), and filled with a layer of juicy apple chunks that are generously coated in cinnamon. Apple Crumble Bars Ingredients: For the base: 1 1/3 cups all-purpose flour 2 tbsp. Remove and allow to cool in the tin before lifting out of the tin using the baking paper. Preheat the oven to 180C/350F/Gas 4. Apple crumble in bar form?? Apple Crumble Bars (Can be gluten-free!) Reheating: If you like warm apple pie just reheat in the microwave for 20-30 seconds. Your email address will not be published. Your email address will not be published. But … Divide the other half of the crumble dough over the apples and press down carefully. Instructions. You just need to cook clever and get creative! My favourite is Granny Smith apples, same as what I use for Apple Crumble. Set aside until you are ready to top the apple crumble or bars. Spread remaining crumble over top. Press half of the crumb mixture into the base of an 8×8-inch square baking pan lined with parchment paper or foil. Thank you for the super easy recipe! I don’t delve too deep into reasoning. WE HAVE APPLE TREES SO WILL TRY ALL THE APPLE RECIPES. Perhaps because I always have them – an apple a day keeps the doctor away! Then proceed with the recipe and bake for about 40 minutes – just keep an eye on it N x, Made these with my G-boys and it was a huge hit, I’ll use more apples next time ✌️, Will this freeze? The base is buttery and crispy and the top of the bars are crunchy and crumbly. There’s something about these delicious apple pie bars that scream Fall. cornstarch 2 tbsp. At first I was disappointed I couldn’t make my favorite comfort food (great grandma’s banana bread…yum) but now I am kind of glad because I found this new gem! A layer of rich crumble topped with juicy apples and on top of all this another layer of crumble. Place the pan bake in the oven and bake for about 40 … In a large bowl, combine the brown sugar, granulated sugar, ground cinnamon, melted butter, and egg. Add heavy cream and … An easy recipe that comes together quickly, these apple squares are on the healthy side and make a great sweet snack or dessert. salt 1 stick unsalted butter, at room temperature. Vanilla Cupcakes (that actually stay moist), Carnitas (Mexican Slow Cooker Pulled Pork), Simple butter-sugar-flour mixture for base & topping, Filling – toss loads of fresh apples, cinnamon, sugar and flour (flour thickens juices that comes out of apples to make it jammy), Mix remaining mixture with oats* then crumble over top, Warm slice in the microwave for just 30 seconds (just to get the inside going), Pop under grill/broiler for 2 minutes on medium high to get the top really nice and crispy again (because the juicy apple filling underneath makes the top lose its crispy edge after ~18 hours or so. Plus, I have many people in my life who aren’t a huge fan of really sweet, rich desserts so an apple dessert is an ideal option. You can also keep up to date on Facebook, Pinterest, and Instagram. These Apple Crumble Bars are made with whole grain oats, whole wheat flour, and homemade apple butter. This blog generates income via ads #sponsoredpost. But if you’re looking for the next best thing, baked apples are a close second, especially when nested in between oatmeal crumble. All in a food processor with 75g ( 3oz ) sugar for 1min bars! To work the dough with your hands desserts, you should try these apple pie and! Cinnamon streusel crumble topping, combine the brown sugar, apple crumble bars cinnamon, melted butter, and which are for! Bars can be lifted out once cooked ): for the base of the latest updates in! Dinner recipes for Busy Weeknights Everybody understands the stuggle of getting Dinner on the table after a long.... / fingers until oats are mostly incorporated into the dough, then sprinkle over base... Pan? a 9 X 13 inch pan dust with icing sugar and serve 12 to people... 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