So like with all old recipes that have been made thousands of times over and over again, I’ve made a few tweaks here and there. In a large bowl, beat the sugar, oil, vanilla and eggs with an electric mixer until light and fluffy. Only suggestion I have, is you need to let the caramel glaze cool and thicken before you pour it over or it all pours off. Apple Harvest Pound Cake with Caramel Glaze Rating: Unrated 337 This is a fantastic Bundt cake that my grandmother used to make for Thanksgiving. Crecipe.com deliver fine selection of quality Apple harvest pound cake with caramel glaze recipes equipped with ratings, reviews and mixing tips. It's a cozy coming-together of fresh apples, chopped nuts, and caramel that no one can resist. 13 ingredients. Excellent cake and sauce. Fold in the apples and walnuts using a spoon. Dessert. this cake rocks. I'm making this cake for my girlfriend's birthday and this was trial run since she's out of town. Cool 20 minutes. I got excited and flipped the pan to early so it fell apart a little but it's still somewhat entact. Grease and flour 12-cup fluted tube cake pan. Prep time is next to nothing, but the delicious apple harvest pound cake with caramel glaze you'll serve up will tell a … Pour into the prepared pan. I’ve been saving this recipe for several months, so I could share it during apple season. Spoon glaze over warm cake. Instead of 2 cups white sugar, I used 1 c. white & 1 c. brown. Grease a 9 inch Bundt pan. i also baked it at 325 for 70 min. I also split the sugar between white and brown. The only thing that really bothers me is that I wanted to take a picture and submit it. Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21). Yum 1. Saved from cocinandoconalena.blogspot.com. January 2020. It's Alicia from The Baker Upstairs, and I'm back with another super tasty treat to share with you. I have never made a bundt from scratch so I was a little worried, but I followed the recipe to a T except I did change the cooking temp and time at 325 70min. 1 cup buttermilk. Instead, I put the cake plate under the rack, then set the cake right on top of all the drippings - no mess to clean, no waste, and now underneath is saturated as well. she hates sweets and had a second piece! This apple cake became an instant hit when the recipe was first published in 2001, and it continues to delight adults and children alike today. I do know that it surely did not hurt!! It isn’t hard to understand why this recipe is a top-rated reader favorite dessert. Boil 2 minutes, stirring constantly; remove from heat. For the cake: Heat oven to 350 degrees F. Grease and flour 12-cup Bundt pan. Salted Butterscotch Pudding Pretzel Cookies, Incredibly Moist Pumpkin-Spice Cake with Cream Cheese Frosting. Food And Drink. I dropped off some to my daughter's babysitter & co-workers and everyone wants it for their next gathering. To prepare the cake, beat the eggs and oil until foamy. It has been a family favorite for years! I have requested it for my birthday and Mother's Day ever since! Powered by the Parse.ly Publisher Platform (P3). Allow to cool for about 20 minutes then invert on to a wire rack. Making the Apple Harvest Cake. A perfect cake for fall. Drizzle over the warm cake. She said … It's a cozy coming-together of fresh apples, chopped nuts and caramel that no one can resist. LESS-, © 2020 ®/TM General Mills All Rights Reserved. Refrigerated. Pour into pan. Additionally, the moistness from the apples and … Apple harvest pound cake with caramel glaze recipe. . You betcha!! Recipe by Allrecipes. Combine the flour, baking soda, cinnamon and salt; stir into the batter just until blended. Apple Pound Cake is bursting with cinnamon flavored baked apples that are mixed into the sour cream cake base before being transferred to the pan. Bake for 1 hour and 20 minutes in the preheated oven, until a toothpick inserted into the crown or the cake comes out clean. Visit original page with recipe. 5 jumbo-sized eggs, separated. APPLE HARVEST POUND CAKE WITH CARAMEL GLAZE This is a fantastic Bundt cake that my grandmother used to make for Thanksgiving. Ahhh, this cake tastes really good, it's really sweet though. MORE+ Preheat the oven to 350 degrees F (175 degrees C). I baked @ 325 for 70 minutes, and used applesauce for 1/3 of the oil. Remove from pan to cooling rack. Grease and flour a 9” x 13” pan or two 8” round cake pans. I made it as written and it was very good. Learn how to cook great Apple harvest pound cake with caramel glaze . A post shared by 🌺Victoria🌺 (@callmebettycrocker) on Jun 24, 2014 at 1:51pm PDT I like to place a sheet of aluminum foil under the cooling rack to catch the drips for easy clean up. 3 cups This apple cinnamon pound cake combines some of my favorite fall flavors with a tender and sweet pound cake… Cake, Christmas, Comfort Food, Desserts, Holiday, Kid Friendly, Party food and Showers, Thanksgiving 0. Baking & Spices. 3 Eggs. Hello again! Most of the time, I have either Fugi or Gala apples on hand and I used those (one each) in this cake in lieu of the Granny Smiths. 3 cups All-purpose flour. 10K Shares. i used half white and half brown sugar and sub'd apple sauce in for 1/3 the amount of oil. This season add some excitement to your cakes by cooking with Slow-Cooker Apple Butter. By Dani. He also makes it for family gatherings and it is requested for those now too. Allow to cool for about 20 minutes then invert on to a wire rack. Jean, a Barbara Bakes reader, emailed me this family favorite recipe in May. made it for my aunt's bday. Produce. Stir … I made this last night & half is already gone. 2 medium Granny Smith apples, peeled, cored and chopped. Took this to a halloween party, everyone loved it. Apple Harvest Pound Cake with Caramel Glaze. Betty Crocker™ No-Bake Cookie Dough Bites, Betty Crocker™ Dessert Decorating & Specialty Products, 12 Easy & Elegant Main Courses for Christmas. This Apple Pecan Pound Cake is loaded with apples, pecans and coconut. Good lookin cake and a good recipe. The cake was beautiful, absolutely delicious and gone in a flash. Apple Harvest Pound Cake with Caramel Glaze Credit: Charris. In a large bowl, beat the sugar, oil, vanilla and eggs with an electric mixer until light and fluffy. Apple Harvest Cake Ingredients: 2-1/4 cups sugar, divided 1 cup vegetable oil 4 eggs, room temperature 1/4 cup orange juice, room temperature 2-1/2 teaspoons vanilla extract 3 cups all-purpose flour 3 teaspoons baking powder 1/2 teaspoon salt … Bake for 1 hour and 20 minutes in the preheated oven, until a toothpick inserted into the crown or the cake comes out clean. Prep time is only 20 minutes, and this delicious apple harvest pound cake with caramel glaze is worth it! Apple Harvest Pound Cake with Caramel Glaze . i find light brown sugar tastes way better in it than dark. It has been a family favorite for years! Family cookbooks are an important way to preserve our mealtime traditions for future generations with individual printed recipes or your own professionally printed cookbook. October 18, 2020 outi dija Uncategorized 0. Oct 21, 2012 - Bring all your favorite flavors of fall into one delicious harvest pound cake.