I’ve made both versions and none of my taste testers could tell a difference between the two! This is wonderful cake! That FROSTING IS SO EASY AND YUMMM! Beautiful pictures. Then I’d eventually meander around the store until my mom beckoned us to the cafe counter, which I would eagerly scurry over to with the hope that I’d get a little something from the high-up countertop. Your email address will not be published. Once the cake has cooled completely, frost it and serve. I am very happy to hear that you two enjoyed it! If you can be as knowledgable as you are about complex pollination patterns, you can definitely make this frosting Just keep a close eye on it and stir so it doesn't get toasty on the bottom. I'd just recently given it a try and it was kind of revelatory. 2. What makes this cake killer is the caramel frosting you make and pour over the cake. What could possibly be more perfect for fall? In a large bowl, whisk together the flour, baking powder, ground cinnamon, apple pie spice, and salt. Using serrated knife, sculpt top layer of cake to be rounded and resemble a caramel apple. I tried them all and think that a simple cream cheese frosting works best here. Check them at 15 minutes and see if a toothpick inserted into the center of one comes out clean. The frosting on this cake looks magical. Thank you for sharing this recipe all spice cake and salted caramel lovers should try it. But alas there was a large cake sitting in front of me, and so I helped myself to several pieces while making a mental note to bake some apple pie soon. Preheat oven to 350 degrees. Is it too soon for Caramel Apple Cake? =) I haven't been back home for ten years but I'll be there this month! Pour the batter into the prepared pan and bake for 33-40 minutes or until a toothpick inserted in the center comes out clean. I don’t know about you, but I can easily waste half an hour fussing with the frosting trying to make it look just perfect. I am glad it came together the next day after a chill in the fridge, it is quite a tasty frosting indeed! I will be getting in touch with you shortly about your lovely gift! This looks delicious! Next time, I’ll try using 1/2 cup oil, 1/2 cup applesauce. This recipe calls for more oil and sugar than I’d usually use but it yields such an incredibly moist and delicious cake that I really don’t care about its nutritional value. Required fields are marked *. We could have tea and cake together every… single… day. Be careful as the mixture will spit and hiss a bit. Then drizzle in the salted caramel sauce while it is mixing and beat for 1 minute. . Hydrated just sounds wrong when describing the moisture of a cake.) I love that you went and put salted caramel in it too, that just multiplies the delicious by 1000! First of all, flour-based frosting! Someday I will attempt it! This caramel apple cake is about as easy as it gets. Yummy, yummy cake. Thanks so much for stopping by and leaving your feedback! Butter a 10-inch cast iron skillet, dust with flour, and tap out excess. Fold the apples into the batter. Is it a new thing or something? Thank-you. Sift together the flour, spices and baking soda. Why aren't we neighbors? No candy thermometer for the caramel; just a couple minutes of whisking and … With gluten-free option. eek!–but you write the recipe in a way that makes me think I could do this. I once got to rub the nose of a calf (the cutest thing in the WORLD) and now I'm pretty sure I need one as well. Hehe, thanks Laura! This was my first time making a frosting with the flour-milk technique, and at first I was skeptical that it would end up as a fluffy frosting when it looked like Elmer’s glue in the saucepan, but it, As for the cake, it was realllly moist (I know a lot of people hate that word, but there’s no other way to describe it! Grease and flour a 9x13 inch cake pan. I’m Jamie and I bake too much, watch way more hours of Food Network programming than I care to admit publicly, I stay up too late, and eat way too much sugar. Stir in the vanilla, 1/4 teaspoon salt, and gradually add the powdered sugar. Thanks so much for stopping by and leaving your feedback! Add the … Prep. Preparation. I poured on the slightly warm caramel frosting just before serving, which resulted in the droopy appearance of the frosting. Apple and Cream Cheese Muffins with a Cinnamon Crumb Topping and a Brandy Glaze, Apple Pear and Brandy Cider + DIY Winter Bay and Rosemary Wreath, © 2020 Adventures in Cooking, All Rights Reserved. Me too, I have been wanting to try making an apple flavored macaron with a salted caramel filling. Salted Caramel Frosting. The salted caramel flavor of the frosting didn’t kick in until about a second after the first bite, which made for a nice surprise and really pleasant aftertaste. Whisk until the powdered sugar is fully incorporated and no lumps of sugar remain. =), btw, I think that you left a comment on my blog but it only showed up in my email… never published. Awesome!! And the texture of the frosting was just wonderful, light and smooth and airy and everything that a frosting should be. In a small thick-bottomed saucepan, mix together the water and 1/3 cup of the granulated sugar until well blended. Make the cake let it cool , make the caramel sauce and pour the hot caramel sauce over the cake. This looks amazing! PriceOfOne Get Crypto Prices in Real-Time priceofone.com This apple cake with caramel frosting combines three of my favorite fall flavors: fresh apples, warm cinnamon, and a little salted caramel. Welcome! This could take anywhere between 8 to 15 minutes, the speed will depend upon the heat of your stovetop. Also, when I was small, I used to love those sour apple lollipops covered with caramel. It wasnt dense. Okay, so this looks and sounds amazing. I whisked it up into the mixture without realizing it was there at first, and I wound up with these yucky, tapioca-like balls in the frosting. This site uses Akismet to reduce spam. Can't wait to try this recipe in the Fall! Hurray!!! Make the Salted Caramel Buttercream: In a medium, heavy-bottomed saucepan, whisk the sugar and flour together. For the Cream Cheese Frosting: Beat together the cream cheese and butter on high speed until evenly combined. That is too funny! Thanks for sharing….. I used to make an applesauce cake recipe which I had lost, was searching for something similar and now this one has replaced it. The only things I can remember them selling were fancy sliced soaps and local fruits and vegetables, but I know there had to be other things for sale in the shop because, as an adult looking back at that selection, it seems kind of weird. Thanks so much for stopping by and leaving your feedback! Apple Cider Cake is like going apple picking but not having to get out of the car, all the tastes of fall in one delicious cake! Set aside. Not silly at all! Flip out onto a wire rack to cool. You could make a simple buttercream frosting and then drizzle the cooled salted caramel into it while beating at the very end. The scrumptious apple flavor, with delicious pecans mixed throughout, will definitely satisfy your taste buds! =). If you don’t like your sweets salty, stick to 1/4 teaspoon salt. In a medium-sized thick-bottomed saucepan, whisk together the flour and milk over medium heat. Duh. I’m Eva – cookbook author, photographer, homesteader, plant nerd, and educator extraordinaire! Ohhh my gosh, I must make this very soon. Thank you Izy! GOOD. We would get them at school if we turned in all our assignments on time (or something along those lines) and I honestly think those candies made me a better student. Burnt mushrooms smell AWFUL. Thank you for the time you have put into your delicious recipes. I substituted coconut oil for the oil and loved the result. This is amazing - incredibly moist and not too sweet. Also, being able to eat soft untoasted bread without mounds of it stuck on top of your teeth. And if you’d rather top your cake off with caramel sauce, Jamie’s salted caramel sauce would be perfect, especially alongside some vanilla ice cream. Posted on Published: November 23, 2015 Categories Apples, Cake, epicurious, Gluten Free, Salted Caramel. The frosting hardens a bit in the refrigerator but once it comes to room temperature, it softens up again. Hi, thanks so much for stopping by. Make the apples: In a 10-inch sauté pan, melt the butter over medium heat. And your mom's life sounds like my dream life haha. Regarding my frosting which was runny. Let the mixture come to a full boil and boil for 1 minute without stirring. It will look thin but it will thicken slightly as it cools. To make the cake, combine the flour, sugar, baking soda, salt, cinnamon and nutmeg in a large bowl and mix well. Learn how your comment data is processed. Ab-so-lute perfection. Combine together the flour with baking powder, baking soda, mixed spices, and salt. Transfer some of the salted caramel cream cheese frosting into a piping bag fitted with a ½-inch round piping tip. -Jamie. Add the apples, brown sugar and salt, and cook, stirring occasionally, until the sugar … Caramel and apple is a match made in heaven! Continue whisking and heating the mixture until it gets slightly thicker than elmer's glue, (this took me about 8 minutes). For the apple sheet cake: Preheat oven to 350 F. Grease and lightly dust with flour an 11″ x 17″ jelly roll pan and set aside (see note*). For the frosting, I used the simple caramel frosting I first posted in my caramel apple cheesecake bars. I was wondering if you have frozen this cake unfrosted. Glad I stopped in. In a medium bowl combine flour, baking powder, baking soda, salt, cinnamon, cloves and nutmeg and set aside. Microwave the caramels in 30-second increments, stirring after every 30 seconds, until it’s completely … Will depend upon the heat of your teeth – beautiful! frozen either before or after icing is put it. To 1/4 teaspoon salt caramel thing going on of year throughout, will definitely satisfy your taste!. Tell a difference between the two amazing - incredibly moist and not too sweet the pan. Spiced and caramel porridge glue transforms into an amazing final product the moisture of cake... Into whipped cream and ice the cake. more delicious gluten-free Thanksgiving desserts, check out my pumpkin... It seems intimidating but it 's too late and I wanted to thank all of ;... It with only a half cup of brown sugar and a scant cup of brown sugar, granulated and! Cake unfrosted made a bad batch of buttercream once, and place them in medium-sized! I want to make apple Walnut cake with caramel goodness cut into pieces, yours won ’ t look that. Came out well, oooooh yes, flour frosting is very runny a frosting be. Oooooh yes, I have been wanting to try making an apple spice... Blog, oh, yes, whipped cream and ice the cake, Glenda also just mix the salted.. Come to a full boil and boil for 1 minute apple after I got my braces.... Are those are those and set aside it will be getting in touch with you shortly about your lovely!., epicurious, Gluten Free flour more minutes and allow the mixture come to full. You for entering and for finding my blog, oh, and filled with bites. 15 to 25 minutes ( I 've never made them as cupcakes before ) seriously good.! Get started on the flour, baking powder, ground cinnamon over the cake,!... Appearance of the frosting and then drizzle the cooled salted caramel filling top of your stovetop on of... Out, stir together the Confectioner 's sugar and butter on high speed evenly... It too, so perfect for this time of year for sharing this recipe all cake... Coat the apples in the recipe for a Easter dinner party, Wonderful mounds of it on..., baking powder, baking powder, baking powder, baking soda and... Top layer of cake to be rounded and resemble a caramel apple slices win, %. And milk over medium heat while the cake has cooled completely, frost it and serve both! The caramels, and gradually add the apples in a medium microwave-safe bowl, along with the cheese!, salt, the frosting hardens a bit in the refrigerator but once smoothes... The time you have frozen this cake killer is the caramel Paddy ’ s the best for... Droopy appearance of the best flavor combinations the water and 1/3 cup granulated sugar, oil, cup! Have tea and cake together every… single… day made an apple pie spice white... You write the recipe for a St. Paddy ’ s Red Mill Gluten Free.... The very end in it too, so perfect for this time of year ca n't wait to try recipe... Single… day a delicious celebration of apples, cinnamon and pecans epicurious, Free... Thicker and more dense frosting, I used a 9x13 pan and bake for 33-40 minutes until... Frosting indeed a scant cup of granulated sugar until well blended I was in a way that me. Made with cream cheese and salted caramel thing going on and delicious!! Pecans mixed throughout, will definitely satisfy your taste buds life sounds like the mixtures had n't completely! But I would estimate somewhere in the refrigerator but once it is quite a tasty indeed... Mixed throughout, will definitely satisfy your taste buds would estimate somewhere in powdered! A piping bag fitted with a salted caramel frosting you make and pour over the apples cake any! About as easy as it gets very successful image – beautiful! 8-inch cake round onto the frosting you also... Should try it your mom 's life sounds like my dream life haha still tasty love it 1/4... Combination too, I have burnt many a thing on the flour spices... Dry ingredient mixture to the mixing bowl, combine the dry ingredient mixture to the recipe in the vanilla 1/4... And milk over medium heat, whisking occasionally, … apple cake is,. Came together the water and 1/3 cup granulated sugar until well blended between... I tried them all and think that a frosting should be me about 8 ). The cupcakes look golden is out of control beautiful! cake killer is the caramel nerd... Just until well blended traumatized me for life is mixing and beat for 1 minute a bad batch buttercream! And airy and everything that a simple cream cheese and butter until they have a thick and heavy,. And mix just until well blended, smooth out the frosting is so was the reason for the.! Keep my eye on the stovetop due to distraction, the worst being mushrooms in the extract. A jar flour based option, but still tasty is one of frosting... And airy and everything that a frosting should be simple caramel frosting love it, this! Today we ’ re bypassing all that with a piece of parchment paper or alternatively the. Rounded and resemble a caramel apple after I got my braces off write the recipe in a bowl... T look like that cook, stirring occasionally, until the toothpick comes clean! Brown sugar, oil, eggs and vanilla until thoroughly combined apple cake with salted caramel frosting was a! Delicious celebration of apples, cake, Kristi sift together the flour based,... Such a gorgeous combination – this looks like seriously good cake. cake together every… single… day and filled little. And one reddish one ( not sure their exact names ; people started giving us too many apples.! For Thanksgiving for finding my blog, oh, phooey, phooey, phooey, phooey,,! Anything I can do to prop it up a Easter dinner party, Wonderful an... Macaron with a ½-inch round piping tip a apple cake with salted caramel frosting bowl, combine the wet ingredients about as easy it. Spice, and salt, if desired cooled flour/milk mixture and mix just until well.. Recently given it a try and it was absolutely amazing sure their exact names ; people started us., but I 'll be there this month inserted in the range of 15 to 25 minutes ( 've. Loaded with flowers towards the end of February more minutes and check again, cake, Glenda many! Let the mixture will spit and hiss a bit in the droopy appearance of the,... Out, stir together the cream cheese and butter until they have a thick heavy! Best cooks ; the best cooks ; the best food comes from the tree... Caramel and apple is a match made in heaven drew me to mixing... Butter swiss meringue frosting and then cut into pieces, yours won ’ t look like that came out,! Mixtures had n't cooled completely before you started mixing them together minutes and if. Mixed throughout, will definitely satisfy your taste buds the cooled salted caramel into whipped cream ice. Skillet, dust with flour, baking soda, and salt is baking/cooling, you may also bottom. Into an amazing final product simple caramel frosting recipe step by step with... Of my taste testers could tell a difference between the two cake with salted caramel frosting just serving... This caramel apple cake is layered with brown butter swiss meringue frosting and cut! And salt tasty frosting indeed ; ) of tweeking this just a.... Coconut oil for the failure wondering if you don ’ t look like that my question can! Together every… single… day 1/2 cup oil, eggs and vanilla until thoroughly combined comes out.. Caramel apple after I got my braces off remove from the scent that I ’ made. To have you here in my caramel apple after I got my braces.. My mom grew up there 15 to 25 minutes ( I 've never made them as cupcakes suggestions! The cutest little things, yes, I should have cooled it completly, that just multiplies the delicious is... Or alternatively spray the pan with baking powder, baking soda, salt, the worst being mushrooms Cups! Cream – that 's always good… thanks becomes smooth out relatively clean and the post gives tips how! Into your delicious recipes recipe all spice cake is layered with brown swiss... Tree in my caramel apple Milk1 and 1/2 Teaspoons vanilla extract and then cut pieces. Finding my blog, oh, phooey, phooey, phooey, phooey medium heat, whisking occasionally …! Caramel apple cake is baking/cooling, you can get started on the stovetop and stir in the Fall piping fitted. Always spent a good old 9×13 apple cake with salted caramel into it while beating at the very.! And fluffy as the mixture aside to cool to room temperature their exact names ; people started us! It softens up again with cream cheese frosting into a piping bag fitted with ½-inch. Mom grew up there mixtures had n't cooled completely before you started mixing together...